Brunch 'n Lunch Favs! Cooking Demo

Enjoy a fresh take on comforting favorites while learning simple techniques you can use in your own kitchen.

 Join this live cooking demonstration featuring Chefs Keith Shank and Stephan Konrad as they prepare a cozy, flavor-filled menu. You’ll watch step-by-step instruction on creating a rotisserie-style chicken and rice soup, along with a delicious vegan almond cake—perfect for sharing or everyday enjoyment.

 Please register for Session 1, Session 2, or both to secure your reservation.

 Session schedule:

SESSION 1 (10:00–11:30 AM):

-Sun-Dried Tomato & Scallion Egg Bites

- Yummy Vegan Almond Cake

SESSION 2 (11:45 AM–1:00 PM):

- Best Rotisserie Chicken & Rice Soup

- Mochi Waffles w/ Bananas Foster

Warm up your kitchen with comforting recipes and simple techniques—explore more here: https://www.aarp.org/food/recipes/soups/