Join AARP and the New Hampshire Food Bank chefs for a free virtual cooking class, open to all skill levels. This session covers practical techniques and everyday cooking skills that make healthy eating doable and enjoyable.
We'll make Braised Short Ribs, Creamy Parmesan Polenta, and Crispy Glazed Brussels Sprouts. To help you prepare, here are the recipes for the dishes we'll make in class.
AARP volunteers will also share tips on healthy behaviors and helpful resources. Come ready to learn, laugh, and cook with us!
How to Join
Sign in to your AARP.org account or create a free non-member account to register for events. AARP membership is not required.
DETAILS
WHEN:
Thursday, October 8, 2026
2:00 PM-3:00 PM
Viewing in Eastern TimeAdjust
WHERE:
Zoom
NH
HOST:
AARP New Hampshire
nhaarp@aarp.org
INVITE OTHERS:
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