Get ready to spice up your kitchen with the Maximum Flavor, Minimum Fuss Cooking Series hosted by AARP and led by Chef Sandra Lewis! This interactive virtual series is designed to help you master foundational cooking skills using everyday ingredients and simple tools. Each week, Chef Sandra will guide you through a delicious recipe that’s easy to make, budget-friendly, and packed with flavor. You’ll learn how to create meals that impress without the stress.
Whether you're a seasoned home cook or just starting out, these sessions will help you turn everyday meals into extraordinary experiences. Turn your kitchen into a hub of delicious discoveries, grab your apron and join the fun!
July 14 – Gazpacho + Homemade Croutons
No stove, no stress, all flavor. We’ll turn ripe vegetables into a chilled soup that’s bright, refreshing, and perfectly balanced. Then we’ll add homemade croutons for that irresistible crunch. You’ll learn how to layer flavor without heat—proof that simple can still be spectacular.
Upcoming Maximum Flavor, Minimum Fuss Classes:
How to Join
Sign in to your AARP.org account or create a free non-member account to register for events. AARP membership is not required.
DETAILS
WHEN:
WHERE:
Zoom
HOST:
AARP Texas
txaarp@aarp.org
INVITE OTHERS:
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